Recipes to Try:
How to make crispy tofu
Cook’s Illustrated Chocolate Cream Pie
Pizza With Caramelized Onions, Figs, Bacon and Blue Cheese
Orange Orzo Salad – Cookie and Kate

Balsamic Roasted Broccoli and Red Pepper Grilled Cheese
Bananas Foster
Chrysanthemum Cocktail

Delicious Spinach and Cheese Strata (2018 Holiday) 
Really Good Acorn Squash
Salads for Work – Combinations to Try 
Basil Pesto from Cookie and Kate
West African Peanut Soup
Za’atar Chicken Cutlets and Lemon-Parsley Salad
Chickpea and Yogurt Soup
Winter Farro Salad with Cranberries
Tomato, Corn, and Cucumber Salad
Deb’s Kale Salad with Apples, Walnuts, and Pecans
Sweet Corn and Black Bean Tacos
Bacon-Wrapped Meatloaf with Brown Sugar Glaze 
Holiday: Truffled Mashed Potatoes
Holiday: Overnight Breakfast Strata for Two
Holiday: Sweet Potato and Brown Butter Sage Casserole
Holiday: Stuffing with Cranberries and Pecans
Holiday: Mashed Sweet Potatoes
Holiday: Roasted Turkey Breasts
Pumpkin Fettucine Alfredo
Steak Tacos with Sweet and Spicy Pickled Onions 
Barbecue Pineapple, Jalapeño, and Feta Pizza 
Mediterranean Roasted Sweet Potato and Farro Salad 
Peanut Slaw with Soba Noodles
Roasted Butternut Squash Tacos
Spinach Artichoke Enchiladas
Garlicky Chicken With Lemon Sauce (from Aric at Sterling)
Roasted Brussels Sprouts and Crispy Tofu with Honey-Sesame Glaze
Thai Pineapple Fried Rice
Spicy Thai Peanut Sauce over Roasted Sweet Potatoes and Rice
Quinoa Black Bean Tacos with Creamy Avocado Sauce
One-Pan Pasta (with Variations)
Vietnamese Caramel Chicken
Classic Lasagna for Two
Greek Orzo Salad
Greek Gyros with Homemade Pita
Robin’s Gameday Nachos
Basic Grain Salad Five Ways
Lazy Chile Rellenos Casserole (From the Pioneer Woman)
Tuna Casserole
Mom’s Walnut Cheddar Loaf
Korean Rice Bowl
Island Chicken
Pasta with Black Bean Sauce
SFO Chicken Sandwiches
African Bobotie 
Vegetarian Chili
Vegetarian Black Bean Soup
Elephant’s Tomato Orange Soup

Champagne Jello Shots
Basic Formula for All Drinks: “2 to 1 to 1/2” (This is also a Classic Daiquiri)
Bootstrap Buck (from Fishsauce)
Blended Fruit Daiquiri
Cinnamon Maple Whiskey Sour
Dark ‘n’ Stormy
Campari and Soda
Bahama Mama (for two)
Ginger Cocktail

Padron Peppers
Darby’s Slightly Sweet Dill Refrigerator Pickles
Robin’s Gameday Nachos
Cafe Nell Olives

Bacon-Wrapped Jalapenos
VQ Bacon-Wrapped Dates
Tex-Mex Seven-Layer Dip
Crostini with Goat Cheese

Cinnabon Cinnamon Rolls
French Crepes with Caramelized Orange Sauce
Shortbread in a Pan
Rye Bread with Caraway (from Martha Stewart)
Lemon Shortbread Cookies
GBBS Baguettes
GBBS Pretzels 
GBBS Spanakopita
Healthy Carrot Muffins
Vegan Pumpkin Scones
Chocolate Crinkle Cookies
Chocolate Pecan Pie from NYT
Snickerdoodles from Cook’s Illustrated
Irish Soda Bread
The BEST Cream Cheese Frosting
Nikki’s Best Shortbread Cookies Ever
Sara’s Classic Sour Cream Coffee Cake
Chewy Sugar Cookies
Mom’s Cheesecake
Alice’s Peanut Butter Cookies
Reese’s Chocolate Cookies
Nebraska Bran Muffins
Betsy’s Yeast Bread
Whiskey Chocolate Cake with Ganache Glaze
Chocolate Caramel Pecan Pie
Zucchini Bread
Venetian Torte
Chocolate Pumpkin Cupcakes
Granny Kat’s Pumpkin Roll
Chocolate Chip Cookies: Joy of Cooking
Chocolate Chip Cheeseball
Low Fat Bran Muffins

Couples Cooking I
Appetizer: Shallot and Fig Jam on Goat Cheese Crostini with Aged Balsamic
Salad: Radicchio, Baby Spinach, Pistachio, and Orange Salad
Side: Ricotta Gnocchi

Couples Cooking II – Arepas, Mixed Greens, Grilled Shrimp, Fingerling Potatoes, Rhubarb and Berry Crisp

Mas Tapas Cooking Class – Hipcooks
Spicy and crispy garbanzos
Patatas bravas with orange saffron aioli
Orange Saffron Aioli
Shrimp ceviche with mango on mini tostadas
Jamon y queso empanadas
Stuffed piquillo peppers with quinoa and Manchego cheese
Endives with red onion & olives
Beef & lamb meatballs with tomato & anchovy sauce
Goat cheese ice cream with red wine syrup

Naan (From the NYT)
Moghlai Spinach with Browned Shallots
Saffron Rice
Blueberry Chutney
Cucumber Raita
Apple Chutney

Mango Chutney

Lentil Farro Salad with Champagne Vinaigrette
Robin’s Gameday Nachos
Rice Piedmont
Cheese Fondue
Mel’s Twice-Baked Potatoes

Panzanella (Italian Bread Salad)
Crockpot French Onion Soup
Super Spinach Salad
Newman’s Pasta Salad
Besaw’s Big Salad
Vegetarian Chili
Black Bean Soup
Elephant’s Tomato Orange Soup
Curried Chicken Salad
Apple Spinach Salad
Mama Leone’s Chicken Soup

Mary’s Pepper Relish
Apple Chutney
Mango Chutney
Apple Butter
Better Butter